GB 16313-1996
AbolishedFood additive--Sodium ascorbate
食品添加剂 抗坏血酸钠
Application Summary AI generated
GB 16313-1996 specifies the technical requirements, test methods, inspection rules, and packaging/storage conditions for sodium ascorbate used as a food additive. It is applied in the food industry to ensure the quality and safety of sodium ascorbate, which serves as an antioxidant and vitamin C fortifier in products like beverages, meat, and baked goods. The standard is used by manufacturers and regulatory bodies for quality control and compliance testing during production and market supervision.
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Transparency note: The application summary and key sentences on this page were automatically generated by AI from the standard's original text. This content has not been human-verified and should not be used for compliance or regulatory purposes. Always refer to the official standard document from the issuing authority.